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Articles from Restaurant Technologies

Restaurant Technologies Adds to Its Trophy Case
Restaurant Technologies wins their fourth “Best Places to Work Award” from the Minneapolis St-Paul Business Journal
By Restaurant Technologies · Via GlobeNewswire · June 12, 2025
Restaurant Technologies Continues to Redefine Sustainability
Restaurant Technologies surpassed its 2023 record by more than 15%
By Restaurant Technologies · Via GlobeNewswire · April 22, 2025
Restaurant Technologies Year in Review
Commercial kitchen automation company recaps a year full of workplace recognition and sets the table for success in 2025
By Restaurant Technologies · Via GlobeNewswire · January 7, 2025
Restaurant Technologies Names Newest Chief Operations Officer
Alissa Partee will lead operations for its 41 depots nationwide
By Restaurant Technologies · Via GlobeNewswire · December 3, 2024
Restaurant Technologies Breaks Another Sustainability Record
Restaurant Technologies recycled over 314M pounds of used cooking oil in 2023
By Restaurant Technologies · Via GlobeNewswire · April 1, 2024
Restaurant Technologies Breaks Own Sustainability Record
Restaurant Technologies exceeds amount of used cooking oil converted into renewable diesel and biodiesel by 20 million pounds over 2021
By Restaurant Technologies · Via GlobeNewswire · April 25, 2023
Restaurant Technologies Helps its Customers Make the Best Fries – They Make it Easy
Restaurant Technologies’ customers are the best thanks to its Total Oil Management solution known for producing high quality food in the safest way possible
By Restaurant Technologies · Via GlobeNewswire · February 15, 2023
Restaurant Technologies Releases Inaugural ESG Report
The report exemplifies the organization's continued commitment to sustainability initiatives
By Restaurant Technologies · Via GlobeNewswire · October 12, 2022
Restaurant Technologies and Chevron Renewable Energy Group Create a Circular Economy to Reuse Restaurant Cooking Oil as Fuel
Restaurant Technologies is taking a step forward in its sustainability journey by utilizing biofuels from Chevron Renewable Energy Group, a subsidiary of Chevron Corporation (NYSE: CVX), in its commercial vehicle fleet. The step is unique because the biofuels come from Restaurant Technologies’ own total oil management business – one which manages millions of gallons of fresh and used cooking oil for major restaurant chains across the U.S. each year.
By Restaurant Technologies · Via Business Wire · August 11, 2022